Ingredients: ½kg Fish Salt Red Chilies 1 Garlic 1 Ginger Paper Mint 10 grains Black Paper 2 pieces Cinnamon 2 Onions Oil Process: Boil fish and separate its thorns. Add salt, red chillies, finely chopped paper mint, grind cinnamon plus black paper, blended ginger, onion and garlic to fish, then mix and mesh it well. [...]
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